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Thick, Sharp Blade
Our thick, sharp blade effortlessly slices through tough-to-cut foods such as turnips and sweet potatoes. The robust and durable design ensures you get through even the hardest textures with ease.
Sharp Point and Double-D-Edge
Experience the precision of our sharp point and Double-D-edge, which effortlessly pierce and slice through delicate items like summer squash and melons. This innovation allows for clean, controlled cuts, making your cooking experience more enjoyable.
Ideal for Specific Cuts
Cut and core cabbage and pineapple with ease using our knife. The knife is expertly designed to handle these fruits and vegetables, ensuring clean and tidy cuts every time.
Cut Through Cured Meats
Our 6-1/4" Double-D-edge blade makes quick work of cutting through cured meats like salami and pepperoni. You'll find minimal effort required to slice through even the toughest cuts, saving you time and effort.
Hectic Knife for Efficient Food Prep
Crafted for efficiency and comfort, this hefty knife handles food preparation tasks with ease. Its robust design ensures stability and control, making it an invaluable tool for any kitchen.